Local favourites and hidden gems.
Steakhouse Sizzle
Sizzle Steakhouse brings classic steakhouse dining together with Caribbean flair. Serving prime Angus steaks, fresh seafood and signature cocktails. With its stylish setting and welcoming atmosphere, it’s an ideal spot for a special occasion or a relaxed evening…
Harold’s Bar
The Sandpiper restaurant
Enjoy elegant dining at The Restaurant at The Sandpiper, Barbados. Surrounded by tropical gardens and koi ponds, it serves fresh Caribbean and international cuisine in a relaxed, sophisticated setting.
Tapas
Tapas Barbados brings Mediterranean-inspired dining and Caribbean flavours to the South Coast Boardwalk, with fresh seafood and waterfront views. Enjoy small plates, cocktails and wine in a relaxed setting overlooking the Caribbean Sea.
Pureocean
Oceanfront dining at Divi Southwinds, Pureocean serves Bajan and Caribbean-inspired dishes, fresh seafood, cocktails and relaxed beachside favourites overlooking Dover Beach. It’s an easy-going spot for a relaxed meal with the Caribbean Sea just beyond the tables.
The Garden Terrace Restaurant
A beachfront restaurant filled with Caribbean flavours and surrounded by lush tropical gardens, The Garden Terrace is a relaxed spot for enjoying island favourites by the sea. Loved by locals and visitors alike, it brings together fresh food, beautiful surroundings and a taste of authentic Bajan hospitality.
Drift Ocean Terrace Lounge
A relaxed yet sophisticated West Coast oasis, Drift Ocean Terrace is the perfect lounge to toast a celebration, unwind or simply drift. A full bar, carefully selected wines and creative cocktails pair perfectly with an evening overlooking the oceanfront in Holetown.
Palm Terrace
Panoramic ocean views create the perfect backdrop at Palm Terrace, a fine dining restaurant serving Mediterranean cuisine in an elegant beachfront setting. With beautiful surroundings and refined flavours, it offers a sophisticated dining experience overlooking the Caribbean Sea.
Le Shack
Le Shack offers a delicious fusion of French and Caribbean cuisine, making the most of fresh local ingredients. With a menu and atmosphere full of character, it brings a little French flair to the flavours of Barbados.










